Ammonium Tartrate

Ammonium Tartrate is an inorganic salt which appears as a white crystalline solid that is soluble in water. It is used in various applications, including textile dyeing, food processing, and chemical analysis. It is known for its ability to form complexes with metal ions and its use as a buffering agent.

Here is a detailed description of ammonium tartrate:

• Chemical Properties:

  • Chemical Formula: (NH₄)₂C₄H₄O₆
  • Molar Mass: 184.14 g/mol
  • Appearance: White crystalline solid
  • Odor: Odorless
  • Solubility: Soluble in water, slightly soluble in alcohol
  • Melting Point: Decomposes at 235°C
  • Boiling Point: Decomposes before boiling
  • Density: 1.598 g/cm³

• Uses:

  • Textile Dyeing: Used as a mordant to fix dyes to fabrics.
  • Food Processing: Used as a food additive, often as a sequestrant to prevent discoloration and as a flavor enhancer.
  • Chemical Analysis: Used in various analytical procedures, such as in the analysis of metal ions and in the preparation of standard solutions.
  • Other Uses: Used in the production of photographic chemicals, in the manufacture of mirrors, and in some medicinal preparations.

• Safety Considerations:

  • Ammonium tartrate is generally considered safe when used as directed.
  • However, it can cause irritation to the skin, eyes, and respiratory tract.
  • It is important to handle ammonium tartrate with care and avoid inhaling dust or contact with the skin and eyes.

Overall, Ammonium tartrate is a versatile chemical compound with a wide range of applications in various industries. While it is generally safe to handle, it is important to follow proper safety precautions to avoid potential health hazards.